Peanut Butter Rice Crispies with Chocolate
{mom}
1 cup sugar
1 cup light corn syrup
1 cup peanut butter
6 cups Rice Krispie Cereal
1-6oz. (1 cup) semi sweet chocolate chips
1-6oz. (1 cup) butterscotch chocoate chips
Combine sugar and corn syrup. Cook over moderate heat, stirring frequently, bubble. Remove from heat. Stir in Peanut butter. Add cereal until well coated. Press mixture into buttered 13x9x2 inch pan.
Melt morsels in microwave in low heat. Stir consistantly. Remove from heat, spread over Rice Krispies mixture. Cool until firm. Cut into bars.
My mom is the best cook I know...
My mom loves to cook. It's what she does best. She loves searching for new recipes just to see what it tastes like {and to find the very best}. Growing up--mom was contantly baking cookies, canning food from our garden, baking bread and homemade salsa, and filling our home with sweet aromas {that I loved}. And now that I'm all grown up and out of the house, I still enjoy going home to see what she's made for us to eat! The purpose of this blog, is to record our family's favorite recipes...and to preserve them for our posterity. I want them to know that cooking is important to us. That it's getting lost in this busy-fast paced and convenient world. I want my family to build talents and abilities that only cooking can bring. So I hope this cookbook will help. Bon Appetit.